• Safe food save us
  • Safe food save us

Safe food save us

 

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Today is Monday, and our company had another meeting,

At the meeting, the leaders emphasized that our company’s purpose is very simple, which is to satisfy customers and save them money on the premise of safety.

Are you wondering why we don’t emphasize KPIs and only focus on safety and customer satisfaction? Please continue reading and see if it makes sense.

Security is divided into the following aspects:

Firstly, ensure the operational safety of employees during the production process, and guarantee that their personal health will not be harmed. Do you think it’s right for employees to have a healthy mindset in order to produce products that satisfy you?

Secondly, it is about product safety. Although we only produce small seasonings such as dehydrated garlic and chili powder, which occupy a small proportion on your dining table, we still need to ensure safety because every bite you and your customers take is related to your health, which is exactly what we care about. To ensure quality, we mainly focus on the following aspects. From the beginning of planting, we strictly manage and minimize the use of pesticides to reduce pesticide residues. Secondly, during the production process, in addition to testing routine items in our own laboratory, we often send them to third-party testing institutions for testing.

Thirdly, as long as you are satisfied with the safety of the product, we will continuously improve in the production process, reduce your procurement costs, and enable you to buy the same quality at a lower cost. This way, our goal will be achieved. If we achieve these goals, I think sales will come naturally. What do you think?


Post time: Nov-17-2025