Continuing from the previous article, after talking about dehydrated onions, let’s talk about dehydrated garlic. China's dehydrated garlic and preserved garlic have an absolute advantage in the world, so there is a saying in the industry that the world's garlic looks to China. Perhaps because of the difference in latitude, the garlic cloves in India are smaller, a bit like what we commonly call dog-tooth garlic, with multiple cloves. Another difference is that from the perspective of dehydration, our dehydrated garlic slices are made by cutting garlic cloves into slices and then drying them. In India, it may be because their garlic cloves are smaller, so they call them dehydrated garlic slices. , which is actually dehydrated garlic cloves.
Like dehydrated onions, dehydrated garlic from China and dehydrated garlic from India are different in appearance and taste. First of all, from the appearance point of view, since India produces dehydrated garlic cloves, they may be dried for a longer time and at a higher temperature, and they look just like our toasted garlic cloves. Our dehydrated garlic slices are basically white and very beautiful. And there are many different quality levels.
In terms of taste, due to their different dimensions, Indian garlic tastes sweeter and less spicy, a bit like our domestic onions, while our Chinese dehydrated garlic tastes really spicy, especially in our country. Sichuan garlic, Sheyang garlic and Cangshan 46-clove garlic are all very spicy garlic with extremely high allicin content. Especially the dehydrated products exported to Japan must be dehydrated garlic slices produced by Cangshan 46-clove garlic. . It is both beautiful and has high nutritional value.
And it is said that dehydrated garlic in India is mainly used for feed and is rarely used for food. The above is a simple comparison between Chinese dehydrated garlic flakes and Indian dehydrated garlic flakes. I hope it will be helpful to your choice. I hope you can choose a suitable and affordable dehydrated garlic product.
Here is dehydrated garlic from India.
Chinese dehydrated garlic,how beautiful they are.
Post time: May-14-2024