cayenne pepper chili powder
Cayenne Pepper Powder, or Cayenne chili Pepper powder, is a spicy seasoning made from small, thin chili peppers.
Spiciness: It has a high level of spiciness, s ranging from 30,000-50,000 SHU.
Flavor Characteristics
Flavor: It has a strong pungent and distinctive earthy flavor, which is able to bring a strong sensation of excitement to the food.
Aroma: Stronger aroma that enhances the overall flavor of the dish.
Main Uses
Western Cooking: Commonly used to make hot sauce, spicy meat sauce, etc. It can also be used to flavor various meats and vegetables, such as blue cheese beef mini-burgers, chili-cheese pasta salads, etc.
Other Uses: In some places, it is also used to make chili oil and barbecue seasoning.
Selection and Preservation
Selection: Choose the product with natural color, strong aroma and no impurities.
Preservation: It should be stored in a dry, cool place away from direct sunlight and moisture to maintain its freshness and flavor.
Cayenne Pepper Powder is a versatile condiment, but care should be taken when using it to avoid excessive spiciness that may affect the taste of the dish.
